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a pic of a chicha morada
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"Chicha Morada"

Purple Corn Beverage
Course Drinks
Cuisine peruvian
Keyword Chicha, morada
Prep Time 5 minutes
Cook Time 1 hour
Servings 10 people
Author Brandon Castillo
Cost $$

Equipment

  • Pot

Ingredients

  • 500 gr "Maiz Morado" Peruvian Purple Corn
  • 5 Cinnamon Sticks
  • 7 Cloves
  • 7 Limes Juiced
  • 2 Star Anises
  • 3 cups of Pineapple chopped
  • 2 Apples chopped
  • Sugar to taste
  • 3500 ml of Water

Instructions

  • Wash pineapple and apples remove and chop them roughly then add them to a big pot

  • Add the cinnamon, cloves, star anises, and purple corn to the pot you added the fruits.
  • Add the water and let it boil for at least 1 hour. Let it cool and once it’s cooled, pass them through a strainer, add lime juice and sugar and, stir and serve with some ice.

Video

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