Today I am sharing with you this delicious dessert that I know you will love, apple crumble or “Crocante de Manzana” is a really simple dessert full of flavor and its the perfect dessert for any season.
Some tools/Ingredients I used , will be at the bottom of the post
Crocante de Manzana | Servings: 6
Ingredients :
Stuffing :
- 4 Cups of Apples/Peaches, peeled & diced
- 1 Cup of Brown Sugar
- 1 Cup of Raisins
- 1/2 of Nuts
- 1 Teaspoon of Salt
- 1 Tablespoon of butter
- 1 Stick of Ceylon Cinnamon
- 3 Cloves
- Juice of 1 Lime
- 1 Tablespoon of Cornstarch
Crust
- 1 1/2 Cups of Oatmeal
- 1 Cup of Flour
- 1 Stick of Butter
- 1/2 Cup of brown sugar
- 1 Tablespoon of Salt
- 1 Teaspoon of Pepper
- 1 Teaspoon of grounded Ceylon Cinnamon
Directions :
- In a bowl mix all your crust ingredients(except butter)then add the butter and crumble it.
- In a pot melt butter and add apples/peaches, salt, cinnamon, cloves, sugar let it cook until sugar its dissolved.
- Once its dissolved remove cloves, cinnamon add raisins, nuts, lime juice cornstarch give it a stir and set aside for 5 min.
- In a pie pan or container add your stuffing and the crumble dough on top then bake it at 350 F / 180 C for 15 min or until golden.
Tips :
- Make your life easy and use a food processor to make the crust.
- Butter has to be cold not at room temp.
Stuff used on this recipe:
